A regional dish with German roots, a patty made with pork, beef, and oats.
A baked casserole dish that is commonly eaten in Minnesota homes. Popular varieties include Tator Tot hotdish, Party Potatoes (aka Funeral Potatoes), Green Bean casserole and Wild Rice casserole. Many of these are cooked with Campbell's Soup such as Cream of Chicken.
"Barney"; A Harvard Student, or when used more generally, a Cambridge Resident.
1. Question from an Italian beef vendor about whether you would like it dipped in the juice or not.
2. Chicagoans used to refer to Italian Beef as "Dago Beef," but this practice became has been phased out in the last few decades as the term has been recognized as highly offensive.
An old nickname for Knoxville for its former prominence in the textile industry. At one point Knoxville had 20 textile mills, but they started to close in the 1950's.