Non-alcholic mixer used to make cocktails.
A hearty main course stew usually made with regionally sourced ingredients that include some combination of meats, onions, okra tomatoes, lima beans, and a copious amount of butter.
A nickname for Manitowoc for its location on Lake Michigan. I'm not sure why they it's capital with an '-ol' at the end--because I'm pretty sure Manitowoc isn't a building--but that's how it's spelled on the city's marketing literature, including the sign when coming into town.
Red and green chile sauce together with the same dish.
A rose bush or thorn bush